Community Pick
Open Face Cheddar Broil

photo by anniesnomsblog





- Ready In:
- 8mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 English muffin, split and toasted
- 2 slices tomatoes
- 2 slices deli ham (or Canadian bacon) or 2 slices bacon, crisply cooked (or Canadian bacon)
- 1⁄2 cup sharp cheddar cheese, shredded
- 2 tablespoons light mayonnaise
directions
- Place muffin halves on small, foil-lined baking sheet; top with tomato and ham.
- Combine cheese and mayonnaise; spread over ham.
- Place under preheated broiler 4 inches from heat; broil 3 minutes or until cheese is melted and sandwich is hot.
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Reviews
-
I could eat these all day. I was in a hurry and didn't read the directions all the way through, so I didn't mix the cheese with the mayo, I put a really light schmear of mayo on the muffin, ham, tomato, cheese and sprinkled with a few dried herbs and crushed red pepper. Served with soup for an easy tasty dinner. So, good! Thanks for the posting.
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RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!