Oolong Peach Bloom

Submitted by Pinay0618

"This rich-tasting but low-fat drink features oolong tea, a lightly fermented tea, the best of which comes from Taiwan. From Cooking Club of America."

 

• Ready In: 10mins
• Ingredients: 8
• Serves: 4

ingredients

• 4 cups water
• 2 tablespoons lightly packed oolong tea leaves
• 1 cup of fresh mint
• 2 cups peach nectar
• 3 tablespoons sugar
• 1⁄2 teaspoon vanilla
• fresh peach, wedges
• fresh mint sprig

directions

1. In medium saucepan over medium heat, bring water to just below a simmer (190ºF.). Remove from heat. Add tea and 1 cup mint; let steep 3 minutes.
2. Strain tea. Add peach nectar, sugar and vanilla; mix well. Refrigerate until chilled. Serve garnished with peach wedges and mint sprigs.