Online Leftover Pita

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thinly slice the red onion and quickly sauté in olive oil.
  • Thinly slice apple and add after onions have started to get translucent.
  • Cook until softened.
  • Sprinkle with a pinch of salt, then lay Tri-Tip over apples and onions to warm it up.
  • Add a few drops of Worcestershire Sauce.
  • Slice the top 1/5th off the pita bread (I keep my pita bread frozen, so I like to warm it in my toaster oven at 100°F for about 2 minutes).
  • I try to find and slice off the thinnest side so my sandwich doesn't rip.
  • Drizzle the salad dressing inside the pita bread.
  • Fill the pita with the meat, then the onions and apples.
  • Bring it to your computer, sit down, and surf while you eat!
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