Onions in Raisin Sauce

Recipe by Gidget
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 52mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan heat the oil, add the onions, over moderate heat cook uncovered for about 10 minutes, stirring frequently.
  • Add the garlic, wine, stock, tomato paste, raisins, orange rind, basil, thyme and pepper.
  • Bring to a simmer and cook uncovered for about 20 minutes or until onions are tender, stir frequently.
  • Raise the heat to high and cook, stirring until the sauce has thickened (about 3 minutes).
  • This can be made made several days ahead (refrigerate) and reheated at serving time.
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