onion pizza

a very good pizza .....excellent
- Ready In:
- 1hr
- Serves:
- Units:
3
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ingredients
- 7 onions, cut in strips
- 1⁄3 cup olive oil
- 10 Italian tomatoes, peeled
- 1⁄2 teaspoon sugar
- salt and pepper
- 1 tablespoon fresh herb
- 2 tablespoons cornmeal
- 8 anchovies
- 1 cup black olives, chopped
- 1 cup parmesan cheese
- 1 pizza dough
directions
- heat onions in oil on low heat for about 30 minutes.
- In another pan cook tomatoes with sugar and cornmeal until it tickened.
- mix onions, tomatoes, salt and pepper and herbs.
- spread on the dough, add anchovies, olive and parmesan.
- bake in the oven at 425F degrees until the cheese in melted.
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RECIPE MADE WITH LOVE BY
@stephanie
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Thank you Stephanie, the pizza was delicious. It looked like it was going to be a lot of onions but after caramelizing them, it was the perfect amount. I love the sweetness of the onions with the saltiness of the anchovies. I added some capers to the toppings, (I love capers); for the dough I used Recipe #60816 Easy Pizza Dough for Bread Machine, that it was also wonderful. I made 4 small pizzas instead of one big one.Reply
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This was very good, I added some red bell peppers that I juliened before cooking and it turned out great. The onion flavor is great because of the caramelizing you do before using them. The anchovy flavor is great to. I love anchovies, they are really a very buttery and delicious fish. This is a very good pizza Stephanie! Thank you very much for posting!Reply