Onion Jam

Recipe by Sydney Mike
READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oil in heavy frying pan, then add onions & saute untils slightly brown.
  • Season with salt, then reduce heat & continue to cook, stirring constantly, until caramelized & tender.
  • Add rest of ingredients EXCEPT the tomato, & cook on low heat for 30 minutes, stirring occasionally.
  • Add tomato & cook 15 more minutes.
  • Remove from heat & let cool.
  • Store in a jar in the refrigerator for up to 2 weeks.
Advertisement