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Onion and Parmesan Rillettes

Onion and Parmesan Rillettes created by queenbeatrice

From Ricardo & Friends.

Ready In:
35mins
Yields:
Units:

ingredients

directions

  • In a saucepan over medium heat, sauté the onions and garlic in the butter until the onions turn a rich golden brown, about 20 minutes. Season with salt and pepper.
  • Add the cream and mix well. Reduce the heat to low and add the Parmigiano, thyme and nutmeg. Mix well and adjust the seasoning. Remove the thyme.
  • Transfer the mixture to 1 or 2 ramekins. Refrigerate for at least 3 hours. Serve with toast.
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RECIPE MADE WITH LOVE BY

@Boomette
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@Boomette
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"From Ricardo & Friends."
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  1. queenbeatrice
    Onion and Parmesan Rillettes Created by queenbeatrice
    Reply
  2. queenbeatrice
    Oh boy was this good. Followed recipe as listed with wonderful results. I could eat this by the spoonfuls, lol. This would be great in mashed potatoes!! Thanks for sharing, I always did like Ricardo.
    Reply
  3. Boomette
    From Ricardo & Friends.
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