Omelette W/Goat Cheese, Green Onions & Cilantro

photo by kelly in TO




- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 2 eggs
- 1 ounce goat cheese, crumbled
- 1⁄4 cup green onion, chopped
- 2 tablespoons cilantro, chopped
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon black pepper
- 1 slice bread, toasted
directions
- Beat eggs.
- In a small skillet sprayed with vegetable spray add the beaten eggs and begin to cook on medium heat.
- After 2 minutes sprinkle the goat cheese, green onions, cilantro, salt and pepper over top and cook for 3 more minutes or just until omelette is no longer runny.
- Flip in half and serve overtop the toast.
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RECIPE SUBMITTED BY
Hello!
I'm Kelly from Toronto, I'm a communications designer, and cooking and baking just a serious hobby...
I cook healthy and you'll find a majority of my recipes are high fiber, high protein and low sugar.
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