Omelette Roll

Recipe by Lori Mama
READY IN: 50mins
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Line a 15x10x1 inch pan with parchment paper, making sure ends extend over the edge of the pan.
  • Spray with non stick cooking spray.
  • Combine eggs with next 8 ingredients and pour into prepared pan.
  • Bake 25 minutes, or until eggs are set.
  • Sprinkle cheese evenly over the top and continue baking until cheese is melted.
  • Roll omelette immediately beginning at the short end and peeling off the paper as omelette is rolled.
  • Place on platter and cut into 4 pieces.
  • Serve with heated salsa.
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