Omaha Steaks Top Sirloin

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READY IN: 18mins
SERVES: 2
YIELD: 2 steaks
UNITS: US

INGREDIENTS

Nutrition
  • 10
    ounces top sirloin steaks (I used ones from Omaha Steaks)
  • 2
    teaspoons seasoning (http ( or or www.recipezaar.com/52366)
  • 2
    dashes olive oil
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DIRECTIONS

  • Make sure meat is fully thawed and room temperature before cooking.
  • Heat skillet to med-high (number 7 on my dial).
  • Coat steaks with seasoning on both sides.
  • Sear steaks on both sides for about 30 seconds each. Using tongs to turn.
  • Lower heat slightly.
  • Add olive oil to pan.
  • Cook steaks 4 minutes on each side, pressing down as necessary.
  • Remove from heat and let sit for 5 minutes.
  • Serve.
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