Olive Oil Sauteed Mushrooms

"button mushrooms sauteed in good olive oil"
 
Olive Oil Sauteed Mushrooms created by ChefLee
Ready In:
25mins
Ingredients:
4
Yields:
1 1/2 cups
Serves:
2-3
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ingredients

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directions

  • wash and slice mushrooms, at least 1/2 inch thick (or quarters).
  • heat olive oil in a non stick sautee pan.
  • add mushrooms and allow to brown, before stirring or moving pan.
  • once mushrooms have browned nicely, season with salt and pepper and serve.

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  1. Roger C.
    I love these just the way they are, but have been known to add McCormick monteral steak seasoning instead of S&P.
     
  2. sxcboo13
    This recipe was very good! No need to change anything.
     
  3. ChefLee
    Olive Oil Sauteed Mushrooms Created by ChefLee
  4. ChefLee
    These are good!! The olive oil presents a much lighter and fresher sauteed mushroom than does butter. I did add a little garlic powder for extra flavor and deglazed with chicken stock about midway thru cooking. Loved them, will make again, thanks!!
     
  5. Ntune2food
    button mushrooms sauteed in good olive oil
     

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