Olive Oil and Vinegar Salad Dressing

"Based off of an original recipe from Nicole Emmerich Teweles, this is pretty much a 1st cousin to Caesar salad dressing, but quicker, and easier."
 
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photo by Terry D. photo by Terry D.
photo by Terry D.
Ready In:
5mins
Ingredients:
7
Yields:
3/4 cup
Serves:
4
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ingredients

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directions

  • Combine egg, garlic, and oil; beat with rotary beater until thick.
  • Blend in cheese, salt, and cayenne.
  • Add vinegar to taste; mix well.
  • Serve with Romaine lettuce and croutons.

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