Olive Garden Toscana Soup

READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups sausage links (12 Spicy Links)
  • 2
    medium potatoes, cut in half lengthwise then cut into 1/4-inch Slices
  • 1
    slice bacon, 1/4-inch diced
  • 34
    cup onion, diced
  • 14
    teaspoon garlic, minced
  • 2
    cups kale leaves, cut in half, then sliced
  • 2
    tablespoons chicken base
  • 1
    quart water
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DIRECTIONS

  • Preheat oven to 300F degrees. Place sausage links onto a sheet pan and bake for 25 minutes, or until done; cut into half lengthwise, then cut at an angle into 1/2 inch slices.
  • Place onions and bacon in a large saucepan and cook over medium heat until onions are almost clear. Add garlic and cook an additional 1 minute.
  • Add chicken base, water and potatoes, simmer 15 minutes.
  • Add sausage, kale and cream. Simmer 4 minutes and serve.
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