Olive Garden Breadsticks

READY IN: 1hr 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In your stand mixer or bread machine mix 4 cups flour, 1 1/3 cup water, 4 tsp butter, 2 tbsp sugar, 2 tsp salt, 2 tsp yeast.
  • Divide it into 16 peices.
  • Cover and let rise until doubled about 45 minutes.
  • Preheat your oven to 400 degrees.
  • Melt remaining 2 tsp butter in a bowl and thinly brush the breadsticks once.
  • Bake for 15 minutes or until golden brown.
  • Brush with butter again and top with garlic powder to your liking.
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