Old Virginia Wassail Cider
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Yields:
-
4 quarts
- Serves:
- 16
ingredients
- 2 quarts apple cider
- 2 cups orange juice
- 1 (46 ounce) can pineapple juice
- 2 cinnamon sticks
- 1 tablespoon whole cloves
- 1⁄2 cup honey
directions
- In a large stock pot over medium heat, combine the apple cider, orange juice, pineapple juice, cinnamon sticks, cloves and honey. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out cinnamon sticks and cloves before serving if desired.
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RECIPE SUBMITTED BY
Tona C.
Moberly, Missouri