Old-Time Pear Preserves

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 25mins
YIELD: 6 pints.
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and dice pears.
  • Put in large pot and cover with sugar.
  • Let set overnight.
  • The next day, add lemon juice and bring to a rapid boil.
  • Turn heat to low and let slow cook 5 to 6 hours, till it turns light brown.
  • Bring back to a boil and quickly ladle into jars and seal.
  • For a no-fail seal, invert jars for 5 minutes.
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