Old Fashioned Tomato Gravy With Chicken

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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon until crisp. Remove to paper towels to drain; discard all but 2 Tbsp drippings.
  • Cook onion in drippings until tender.
  • Stir in flour, salt and pepper; cook and stir over low heat until mixture is golden brown.
  • Gradually add tomatoes and juice; stir well.
  • Bring to a boil over medium heat. Cook and stir for 2 minutes.
  • Reduce heat; simmer uncovered for 15 to 20 minutes or until thickened; stirring occasionally.
  • Stir in bacon.
  • Add fried chicken and heat through or serve over biscuits.
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