Old Fashioned Rice Pudding

Old Fashioned Rice Pudding created by Bonnie G 2
Ready In:
2hrs 20mins
Serves:
Units:

ingredients

directions

  • Thoroughly combine rice with all remaining ingredients.
  • Pour into lightly greased crock-pot.
  • Cover and cook on high for 2 hours.
  • (or LOW: 4-6 hours).
  • Stir after first hour.
  • This recipe may be doubled if desired.
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RECIPE MADE WITH LOVE BY

@Christine
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  1. Kim C.
    Instead of evaporated milk can heavy cream be used
     
  2. t_blumenauer
    Made this up for my family and it was perfect! It wasn't to sweet but just sweet enough, thanks this is a keeper!
     
  3. Don Steele
    I must have done something wrong here,my pudding came out very dry and hard,seemed to be overdone.I know,should have checked earlier.I did stir after one hour and left in on low for three more hours.Disapointing..Sorry.Don Steele
     
  4. Deb G
    Made this for DH, and he loved it! Could not have been easier. I used a liner for my crock pot, used 1/2 tsp. nutmeg, and 1 cup raisins.
     
  5. Bonnie G 2
    Old Fashioned Rice Pudding Created by Bonnie G 2
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