Old Fashioned Raisin Bars With Cream Cheese Frosting

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READY IN: 30mins
YIELD: 24-36 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour hot coffee over raisins, cool to lukewarm.
  • Stir in sugar, oil and egg.
  • Stir together flour, soda, cinnamon, nutmeg and salt.
  • Add raisin mixture and mix well.
  • Pour batter into greased 15 x 10 x 1 inch baking pan.
  • Bake at 350 degrees for 15-20 minutes.
  • Mix together all ingredients for frosting.
  • Cool. Spread with icing.
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