Old Fashioned Oatmeal With Bananas and Raisins

Recipe by COOKGIRl
READY IN: 13mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small pot bring the water and salt to boil.
  • Slowly stir in the *oatmeal, using a fork to break up any lumps. Once boiling has subsided, cover pan and cook on medium-low for 10-12 minutes.
  • Remove pan from heating element and let sit, covered, for an additional 2-3 minutes.
  • Transfer oatmeal to serving bowl and top with the sliced bananas, raisins and brown sugar. Serve with milk or milk substitute on the side if you wish.
  • *NOTE: for creamier consistency, add the oatmeal {{before}} bringing water to the boil.
  • Yield: 1 large serving or 2 small servings.
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