Old-Fashioned Lemon Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 8mins
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar. Mix in egg yolks. Mix well.
  • Stir in lemon zest and flour and cornmeal.
  • Pat dough into a disc--wrap in plastic wrap and refrigerate 3-4 hours.
  • Roll out on floured surface about 1/2" thick or a little less.
  • Cut in desired shapes.sprinkle with additional sugar and lemon zest, if desired.
  • Bake in 350°F oven for 8-10 minutes or until edges are just turning golden brown.
  • Cool on cookie sheet for 1 minute before removing to rack to cool completely.
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