Old Fashioned Harrison Cake

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 45mins
SERVES: 16
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325F and grease/flour two 8x4" loaf pans.
  • Sift dry ingredients together.
  • Dredge fruits in flour mixture; set to the side.
  • Cream shortening and sugar together; add eggs.
  • Combine molasses and milk; add to batter alternatively with dry ingredients.
  • Beat well and fold in fruits.
  • Pour batter into prepared pans and bake for an hour; increase heat to 350F and continue to bake for an additional 30 minutes, or until cake tests done.
  • Let cool in pans for ten minutes; turn out onto cooling racks to complete cooling.
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