Old Fashioned Cornbread Dressing

Recipe by EMILYBITZ
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READY IN: 2hrs 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease a 4-quart casserold dish; set aside.
  • Preheat oven to 350 degrees.
  • In large mixing bowl, add all ingredients except the raw eggs, melted butter and chicken broth. Toss to mix well.
  • Add the raw eggs, 1/4 cup of the melted butter and chicken broth. Knead together until mixture holds together.
  • Turn into greased casserole dish and pat top to smooth.
  • Poor remaining 1/4 cup melted butter over top.
  • Cover and bake in preheated overn for 1 hour.
  • Remove from oven, uncover and let sit for 10 minutes before serving. Do not overcook or dressing will dry out.
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