Old Fashioned Chicken Casserole

Recipe by MarieRynr
READY IN: 1hr 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, salt and pepper in a bag, add the chicken and shake to coat well.
  • Brown a few pieces at a time in the butter in a skillet.
  • Remove to a 3 QT baking dish, reserving the drippings.
  • Add the carrots, potatoes and onions to the baking dish.
  • Pour the chicken broth over and add the thyme.
  • Bake, covered at 350*F for 45 minutes.
  • Stir 6 TBs flour into the reserved drippings, adding additional butter if necessary.
  • Cook for 6 to 8 minutes or until medium brown, stirring constantly.
  • Stir in the milk.
  • Cook until thickened, stirring constantly.
  • Season to taste with salt, pepper and nutmeg.
  • Pour the gravy over the chicken and vegetables and bake uncovered for 25 to 30 minutes longer.
  • Garnish with parsley and serve.
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