A good basic banana bread recipe made with ingredients that you probably have on hand. Freezes well.
Serving Size: 1 (1072) g
Servings Per Recipe: 1
Calories: 3172.3
Calories from Fat 1113 g 35 %
Total Fat 123.7 g 190 %
Saturated Fat 64.8 g 324 %
Cholesterol 668.5 mg 222 %
Sodium 2296 mg 95 %
Total Carbohydrate 481.8 g 160 %
Dietary Fiber 19 g 76 %
Sugars 247 g 988 %
Protein 49.6 g 99 %