Old-Fashioned Baked Beans

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READY IN: 4hrs 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place beans in a medium-size kettle, cover with water, and soak for 2 hours.
  • Drain beans. Add enough fresh water to cover.
  • Cover the kettle, bring to a boil; and then simmer until the beans are tender, about 45 minutes. Do not drain!
  • Mix in the remaining ingredients.
  • Place the entire contents of the kettle in oven-proof pot with a lid.
  • Bake in a bean pot for 3 hours at 350°F oven, stir occasionally. If they look a little dry, add some water as needed.
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