From the Old Bay site. I couldn't find it here, so am posting it to keep it safe--- yummy!
Serving Size: 1 (240) g
Servings Per Recipe: 4
Calories: 112.5
Calories from Fat 62 g 55 %
Total Fat 6.9 g 10 %
Saturated Fat 2.4 g 11 %
Cholesterol 11.1 mg 3 %
Sodium 106.1 mg 4 %
Total Carbohydrate 9.1 g 3 %
Dietary Fiber 2.6 g 10 %
Sugars 4.9 g 19 %
Protein 5.6 g 11 %