Okara Hummus

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 10-12
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute the garlic cloves in olive oil until golden brown. (This eliminates the garlic "kick" that a lot of people find offensive, and the flavor of roasted garlic adds a warm taste to the hummus.).
  • Add the chickpeas to a food processor or blender and blend until smooth.
  • Add all of the other ingredients. Adjust the seasonings to taste.
  • Serve with raw vegetable crudites, crackers, or toasted pita points.
Advertisement