Obie's Smothered Pork Chops

Recipe by Glutton
READY IN: 1hr 45mins
SERVES: 4-6
YIELD: 6 chops
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat your oven to 350 degrees.
  • Rinse chops, then pat them dry. Sprinkle with spices mentioned above. Then dredge into pancake mix.
  • Heat the oil in a large skillet over medium heat. Place the chops into the skillet. Brown the chops on both sides. Remove from the skillet and place in a roasting pan.
  • In the skillet, now saute the onions and mushrooms with the salt, pepper and sugar until slightly browned.
  • Stir in the flour until absorbed. Gradually add the boiling water, stirring constantly, until the gravy thickens and boils.
  • Place chops in the pan; cover tightly with heavy-duty aluminum foil. Bake for 1 hour and twenty minutes; the chops and gravy should be a rich golden brown.
  • Place chops on a serving platter; either place gravy on top, or strain through sieve and put gravy in a gravy boat; skim fat off top and serve.
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