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Oaty Chocolate Caramel Slice

Oaty Chocolate Caramel Slice created by Baby Kato

From: http://www.foodlovers.co.nz

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 degrees.
  • Melt butter, golden syrup and brown sugar in a saucepan, remove from heat. Mix dry ingredients in a bowl, pour in butter,syrup and brown, mix well. Press mixture into a 8" x 8" pan.
  • Bake 20 to 25 minutes until golden.
  • Melt 3 oz butter, brown sugar, condensed milk and golden syrup in a saucepan and simmer, stirring, until mixture thickens and becomes caramel coloured.
  • Pour over the base and allow to set.
  • Melt chocolate and spread over set caramel.
  • Cut into squares once set.
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RECIPE MADE WITH LOVE BY

@MomLuvs6
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@MomLuvs6
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"From: http://www.foodlovers.co.nz"
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  1. Baby Kato
    Oaty Chocolate Caramel Slice Created by Baby Kato
    Reply
  2. Baby Kato
    Oaty Chocolate Caramel Slice Created by Baby Kato
    Reply
  3. Baby Kato
    These sweet decadent treats are very rich, chocolately and ohhh so satisfying. Quick and easy to make, with terrific results. The chocolate, caramel, coconut and oats create a lovely really sweet treat. Thanks for sharing MomLuvs6. Made for the Fearless Red Dragons - ZWT8 - Australia.
    Reply
  4. MomLuvs6
    From: http://www.foodlovers.co.nz
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