Oaty Chocolate Caramel Slice

Recipe by MomLuvs6
READY IN: 45mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Melt butter, golden syrup and brown sugar in a saucepan, remove from heat. Mix dry ingredients in a bowl, pour in butter,syrup and brown, mix well. Press mixture into a 8" x 8" pan.
  • Bake 20 to 25 minutes until golden.
  • Melt 3 oz butter, brown sugar, condensed milk and golden syrup in a saucepan and simmer, stirring, until mixture thickens and becomes caramel coloured.
  • Pour over the base and allow to set.
  • Melt chocolate and spread over set caramel.
  • Cut into squares once set.
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