Oatmeal School Cookies

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READY IN: 30mins
SERVES: 1
YIELD: 24 cookie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Cream butter and sugar until fluffy.
  • Add egg, vanilla, and salt, and beat well.
  • Stir flour, baking powder, wheat germ and rolled oats together with a fork. Blend well with other ingredients, adding a tablespoon or more of water if necessary to hold the mixture together.
  • Place by tablespoonful on greased cookie sheets. Flatten them slightly.
  • bake for 10 - 12 minutes.
  • Makes 24.
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