Oatmeal Raisin Chocolate Chip Cookies

Name: Oatmeal Raisin Chocolate Chip Cookies
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 48 cookies, 48 serving(s)
Ingredients: 1 1/2 cups flour; 1/2 teaspoon baking powder; 1/4 teaspoon nutmeg; 1 cup butter (I used salted and didn't add in any extra salt); 1 cup brown sugar; 1/2 cup sugar; 2 eggs; 3 cups old fashioned oats; 3/4 cup semi-sweet chocolate chips; 1 cup raisins; 1 teaspoon vanilla

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Recipe by CollegeCulinista

These perfect little cookies are packed with flavor. Raisins, chocolate, oats, and a dash of nutmeg to really spice things up.

READY IN: 1hr 15mins

SERVES: 48

YIELD: 48 cookies

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups flour
¹⁄₂

teaspoon baking powder
¹⁄₄

teaspoon nutmeg
1

cup butter (I used salted and didn't add in any extra salt)
1

cup brown sugar
¹⁄₂

cup sugar
2

eggs
3

cups old fashioned oats
³⁄₄

cup semi-sweet chocolate chips
1

cup raisins
1

teaspoon vanilla

DIRECTIONS

Mix the raisins with the vanilla in a small bowl and leave to soak for 30-60 minutes.
Preheat oven to 350 degrees and line your baking sheets with parchment paper.
In a medium bowl, sift together flour, baking powder, and nutmeg.
In a large bowl, beat the butter until it is light and fluffy. Then, beat in the sugars until the mixture is light and fluffy. Finally, beat in eggs one at a time until well combined. On a low speed, mix in the dry ingredients until just combined. Stir in the oats, chocolate, and raisins with a wooden spoon.
Place heaping tablespoons of cookie dough on the prepared baking sheets and bake for around 15-18 minutes. Let cool.
Enjoy :).

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