Oatmeal - Raisin Bread (ABM)

Oatmeal - Raisin Bread (ABM) created by truebrit

This is the BEST Bread Machine bread I have ever tasted, and I do not even LIKE raisins!!! This is a "Gotta Try" recipe........

Ready In:
1hr 5mins
Yields:
Units:

ingredients

directions

  • Measure carefully, placing all ingredients except oats and raisins in the bread machine.
  • Set program to basic cycle and medium crust setting; press start.
  • Add oats and raisins at the end of the first kneading cycle.
  • Remove baked bread from pan and cool on wire rack.
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RECIPE MADE WITH LOVE BY

@Capncrunch
Contributor
@Capncrunch
Contributor
"This is the BEST Bread Machine bread I have ever tasted, and I do not even LIKE raisins!!! This is a "Gotta Try" recipe........"

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  1. Maureen McFarlane
    The other reviewers are correct this recipe is wonderful. It is soft, moist and has great flavor. I did add cinnamon and substituted golden syrup for honey. I will definitely be making this again.
  2. wirkwoman1
    Loved this bread! I made a few adaptations from the reviews. I added 1 tsp of cinnamon and substituted unsulfured molasses for the honey. I put the water and old fashioned oats in the bread machine first, along with the raisins as my machine doesn't have a delayed intake for them. Thank you, Capncrunch for a great recipe. I'm going to try your Creamed Cinnamon Raisin Nut Bread (#66940) today.
  3. wirkwoman1
    Loved this bread! I made a few adaptations from the reviews. I added 1 tsp of cinnamon and substituted unsulfured molasses for the honey. I put the water and old fashioned oats in the bread machine first, along with the raisins as my machine doesn't have a delayed intake for them. Thank you, Capncrunch for a great recipe. I'm going to try your Creamed Cinnamon Raisin Nut Bread (#66940) today.
  4. Paka1931
    We just finished sampling this bread and both of us give it 10 stars! I soaked the raisins in a bit of brandy and added 1 tsp. of cinnamon. I had to add a bit more flour but fingure that was because the raisins hadn't totally drained. I used the ABM on dough cycle and then split the dough into two loaf pans. Baked the loaves at 350 for 35 minutes. My kitchen still smells like heaven! Thanks.
  5. Lee_tah
    Our whole family loves this bread. I add the oatmeal with the liquids because we it less crunchy. Also add 1 tsp cinnamon. Smells like cinnamon rolls when it is baking!
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