Oatmeal Pecan Pie
- Ready In:
- 55mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
directions
- In a medium bowl, beat eggs slightly. Stir in sugar, flour, cinnamon and salt untl smooth. Stir in corn syrup, butter and vanilla until well blended. Stir in oats and pecans.
- Pour into pie shell and bake at 350F for 50-55 minutes or until puffed and set. Cool on wire rack.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.