Oatmeal-Pecan Loaf for the Bread Machine

"Here is recipe from a Gold Medal cookbook that makes great toast! It makes a 1 1/2# loaf. I would like to thank chef#314327 for their kind review but their zmail is marked private. Hopefully you will see this!"
 
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Oatmeal-Pecan Loaf for the Bread Machine created by januarybride
Ready In:
3hrs 5mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  • Set crust color at Light. Size 1.5 pound loaf.

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  1. KerfuffleUponWincle
    Oatmeal-Pecan Loaf for the Bread Machine Created by KerfuffleUponWincle
  2. KerfuffleUponWincle
    Very nice flavor with a tender inside crumb, and a chewy exterior crust. I made this with 3/4 cup toasted pecans, 1/2 teaspoon vital wheat gluten, 1 teaspoon lemon juice to extend the shelf life, 3 tablespoons brown sugar, and 2 tablespoons malted milk powder because I was out of my usual supply of dry milk, and had no other milk in the house! Mixed in my ABM, baked in my oven, in Pyrex at 350F for 15 minutes, tented it with foil, and continued baking for 30 more minutes. Tagged for Fall Rookie Tag Game ~ due 09/17.
     
  3. pansregnig
    This is an excellent bread, one of my family's favorites. Good texture, good flavor, the pecans add a nice touch.
     
  4. lauralie41
    Great bread with a very nice flavor. I enjoyed the pecans and really like that this is a crusty bread. DH couldnt wait for it to cool so I could slice him a piece. Will make this one again! I agree with WiGal, great for toasting! Made and reviewed for the Cookbook Forum's TY&M recipe tag game.
     
  5. lauralie41
    Oatmeal-Pecan Loaf for the Bread Machine Created by lauralie41

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