Oatmeal Peanut Butter Chip Cookies

READY IN: 40mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Combine dry ingredients (flour, cinnamon, baking soda, salt) in a large mixing bowl and set aside.
  • In large bowl, beat together the butter, granulated sugar and brown sugar. Add the eggs and vanilla to the mixture. Beat until all ingredients are well combined and smooth.
  • Slowly add the dry mixture to the wet mixture until well combined.
  • Add the oats and chips to the mixture.
  • Drop the dough by spoonfuls onto a greased cookie sheet.
  • Bake for 10 to 12 minutes or until light golden brown.
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