NUTRITION INFO
Serving Size: 1 (717) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 215.1
Calories from Fat 97 g 45 %
Total Fat 10.9 g 16 %
Saturated Fat 6.4 g 32 %
Total Carbohydrate
25.7 g
8 %
Dietary Fiber 1.4 g 5 %
Sugars 6.3 g 25 %