Oatmeal Date Muffins

Recipe by AngelaTN
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 15mins
YIELD: 18 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine oats and buttermilk and refrigerate for 8 hours.
  • Preheat oven to 350.
  • Combine flour, buttermilk mixture, brown sugar, canola oil, baking powder, baking soda, salt and eggs in large bowl.
  • Beat with a mixer on medium speed until smooth.
  • Fold in dates.
  • Bake in muffin tins at 350 for 12-15 minutes.
  • Cool muffins on wire rack.
Advertisement