Oatmeal Chocolate Chip Cookies

READY IN: 30mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream together the butter and sugars; add the egg and vanilla and mix well.
  • In a separate bowl, sift together the flour, salt, baking soda, and baking powder.
  • Mix in the oats, coconut, and chocolate chips.
  • Add dry mixture gradually to the wet mixture, mixing after each addition.
  • Drop batter by spoonfuls onto lightly greased cookie sheets (I use non-stick sheets--don't need to grease them).
  • Bake at 325° for 15 minutes or until lightly browned.
Advertisement