Oatmeal Chocolate Chip Cake

This is just another old-fashioned cake that we all know and love - soooo tasty!!

Ready In:
40mins
Yields:
Units:

ingredients

directions

  • In a mixing bowl, pour water over oatmeal. Allow to stand for 10 minutes. Add sugars and butter, stirring until the butter melts. Add eggs, one at a time, mixing well after each addition.
  • Sift flour, soda, cocoa, and salt together. Add to the batter. Mix well. Stir in half of the chocolate chips. Pour into a greased 9x13 baking pan.
  • Sprinkle top of cake with walnuts and remaining chocolate chips. Bake at 350F for about 40 minutes.
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RECIPE MADE WITH LOVE BY

@Chef mariajane
Contributor
@Chef mariajane
Contributor
"This is just another old-fashioned cake that we all know and love - soooo tasty!!"
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  1. HEP MEP
    I love this cake! The flavor and texture are great. I used chopped pecans on mine instead of walnuts, and I also added about a teaspoon and a half of cinnamon to the batter. It's going fast! Thanks.
    Reply
  2. Chef mariajane
    This is just another old-fashioned cake that we all know and love - soooo tasty!!
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