Oatmeal Butter Prawn

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat up oil, add prawns and deep-fry for 1 minute Dish and drain.
  • Level 1/2 cup of oil wok, saute butter/margarine and egg yolks till fragrant.
  • Add garlic, chicken stock granules, sugar, curry leaves, chillis, salt and peppeter and continue to fry till fragrant.
  • Add prawns and fry till aromatic.
  • lastly, add Nestum/oatmeal and fry till dry. Dish up and serve hot.
Advertisement