Oatmeal Bread

Recipe by IAcupcake
READY IN: 2hrs
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour boiling water over oats and let sit until luke warm.
  • Add yeast, sugar, warm water, and 1/2 cup flour. Mix and let stand for 10 minutes.
  • Add salt, oil, and 5 1/2 cups flour. Knead till smooth on a lightly floured surface.
  • Put the dough in a large, lightly oiled bowl. Cover and let rise until double in size. Punch the dough down, and let rest for 10 minutes.
  • Form into bread or rolls. Let rise in the greased bread pans and bake at 400 degrees for 60 mintues.
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