NUTRITION INFO
Serving Size: 1 (344) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 469.8
Calories from Fat 230 g 49 %
Total Fat 25.6 g 39 %
Saturated Fat 12.2 g 60 %
Total Carbohydrate
56.6 g
18 %
Dietary Fiber 3.7 g 14 %
Sugars 31.4 g 125 %