Oat Bran Muffins (Weight Watchers 3 Points)

photo by tamalita
- Ready In:
- 30mins
- Ingredients:
- 14
- Yields:
-
36 muffins
- Serves:
- 36
ingredients
- 3 3⁄4 cups skim milk
- 1 cup brown sugar, unpacked
- 4 1⁄2 teaspoons baking powder
- 1 1⁄2 teaspoons baking soda
- 2 teaspoons ground cloves
- 3 teaspoons ground cinnamon
- 8 ounces fat free egg substitute
- 15 ounces unsweetened applesauce
- 3 cups wheat flour, whole-grain
- 1 tablespoon vanilla extract
- 4 ounces golden seedless raisins
- 1 teaspoon table salt
- 16 ounces oat bran, uncooked
- 1 ounce flax seed
directions
- Mix cereal, sugar, & milk. Set aside.
- Mix dry ingredients. Add eggs & applesauce. Stir into cereal mixture.
- Spray muffin tins, no liners.
- Bake 400 degrees for 15 minutes. Knife around edges if necessary to remove.
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Reviews
-
Made these tonight for bfast for tmrw but had to try it lol delicious! I doubled the raisins, left out the applesauce and egg substitute, used 1 egg, 5 tb smart balance margarine and only used 1 tsp cloves. Used 2 cups regular flour, 1 cup whole wheat flour. I didnt have all the ingredients available and took some liberties as a novice baker but really want to try this recipe as is next time. Thanks for posting! Yum!
RECIPE SUBMITTED BY
tamalita
Spirit Lake, Idaho
I am an administrative assistant. My biggest challenge is trying to cook healthy for my partner and myself. I was raised on good southern cooking and while I do love so much of that cuisine, I am trying to cook lighter meals.
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