OAMC Freezer to Crockpot Crockpot Cheesy Potato Soup

Submitted by WJKing

"Delicious, easy & great from freezer to crockpot!"

 

• Ready In: 6hrs 5mins
• Ingredients: 8
• Serves: 12

ingredients

• 3 cups chicken broth or 3 cups stock
• 32 ounces frozen hash brown potatoes
• 1 1⁄2 teaspoons salt
• 3⁄4 teaspoon black pepper
• 1⁄2 cup onion, diced
• 2⁄3 cup celery, diced
• 3 cups milk
• 3 cups shredded cheddar cheese

directions

1. Add all ingredients except milk & cheese into gallon freezer bag.
2. Add milk & cheese to separate quart-sized freezer bag.
3. Thaw overnight in refrigerator (bag in bowl). Add ingredients of gallon bag to crockpot.
4. For the last hour of cooking, add quart bag ingredients (milk & cheese).