Nutty Tarts

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READY IN: 40mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pastry: Mix pastry ingredients very well.
  • Make 18 small balls and pat into (bottom only) of a muffin pan.
  • Filling: Mix filling ingredients well with an electric mixer.
  • Put one tablespoonful on each crust in muffin pans.
  • Sprinkle pecans on top of each tart.
  • Bake in preheated oven at 350° for 25 minutes.
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