Nutty for Oats Cookies

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READY IN: 28mins
YIELD: 38 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F
  • Lightly grease two baking sheets or line with parchment paper.
  • Cream the peanut butter, butter, sugar, vanilla, salt, and baking soda in a medium bowl. Beat in the eggs.
  • Stir in ground oats, oats, and chocolate chips.
  • Drop the dough by tablespoonfuls onto the prepared baking sheets.
  • Bake the cookies, reversing the pans midway through (top to bottom, bottom to top) until they're barely set and just beginning to brown around the edges, 11 to 13 minutes.
  • Remove the cookies from the oven and let them cool completely on the pans.
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