Nutritional Facts: Brussels Sprouts With Brown Butter and Sage

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
fresh Brussels sprouts
3 tablespoons (43g)
butter
1/4 cup (0g)
sage leaves
1 teaspoon (6g)
kosher salt
1/2 teaspoon (1g)
fresh ground black pepper
Total 1 serving
Alanine n/a 0.0 n/a 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 1.8 0.0 n/a 0.0 0.0 2 0
Ash (g) 12.4 0.9 n/a 6.0 0.1 19 2
Aspartic acid n/a 0.0 n/a 0.0 0.0 0 0
Beta-sitosterol n/a 1.7 n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 381.4 10.2 n/a 1.4 5.1 398 50
Calories 390.4 305.4 n/a 0.0 2.9 699 87
Calories (kj) 1,625.3 1,277.6 n/a 0.0 12.1 2,915 364
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 81.3 0.0 n/a 0.0 0.7 82 10
Cholesterol (mg) 0.0 91.6 n/a 0.0 0.0 92 11
Copper (mg) 0.6 0.0 n/a 0.0 0.0 1 0
Cystine (g) 0.2 0.0 n/a 0.0 0.0 0 0
Dietary Fiber (g) 34.5 0.0 n/a 0.0 0.3 35 4
Folate (mcg) 553.9 1.3 n/a 0.0 0.2 555 69
Folate, DFE (mcg) 553.9 1.3 n/a 0.0 0.2 555 69
Folate, food (mcg) 553.9 1.3 n/a 0.0 0.2 555 69
Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0 0
Fructose (g) 8.4 n/a n/a n/a 0.0 8 1
Galactose (g) 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 7.4 n/a n/a n/a 0.0 7 1
Glutamic acid n/a 0.1 n/a 0.0 0.0 0 0
Glycine n/a 0.0 n/a 0.0 0.0 0 0
Histidine (g) 0.7 0.0 n/a 0.0 0.0 1 0
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 12.7 0.0 n/a 0.0 0.1 13 2
Isoleucine (g) 1.2 0.0 n/a 0.0 0.0 1 0
Lactose (g) 0.0 n/a n/a n/a 0.0 0 0
Leucine (g) 1.4 0.0 n/a 0.0 0.0 1 0
Lysine (g) 1.4 0.0 n/a 0.0 0.0 1 0
Magnesium (mg) 208.8 0.9 n/a 0.1 2.0 212 26
Maltose (g) 0.0 n/a n/a n/a 0.0 0 0
Manganese (mg) 3.1 0.0 n/a 0.0 0.1 3 0
Methionine (g) 0.3 0.0 n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 0.2 9.0 n/a 0.0 0.0 9 1
Niacin (mg) 6.8 0.0 n/a 0.0 0.0 7 1
Pantothenic acid (mg) 2.8 0.0 n/a 0.0 0.0 3 0
Phenylalanine (g) 0.9 0.0 n/a 0.0 0.0 1 0
Phosphorus (mg) 626.5 10.2 n/a 0.0 1.8 639 80
Phytosterols (mg) 217.9 n/a n/a 0.0 1.1 219 27
Polyunsaturated Fat (g) 1.4 1.3 n/a 0.0 0.0 3 0
Potassium (mg) 3,532.1 10.2 n/a 0.5 15.3 3,558 445
Proline n/a 0.0 n/a 0.0 0.0 0 0
Protein (g) 30.7 0.4 n/a 0.0 0.1 31 4
Retinol (mcg) 0.0 285.8 n/a 0.0 0.0 286 36
Riboflavin (mg) 0.8 0.0 n/a 0.0 0.0 1 0
Saturated Fat (g) 0.6 21.9 n/a 0.0 0.0 22 3
Selenium (mcg) 14.5 0.4 n/a 0.0 0.1 15 2
Serine n/a 0.0 n/a 0.0 0.0 0 0
Sodium (mg) 227.0 304.2 n/a 2,325.5 0.2 2,857 357
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose (g) 4.2 n/a n/a n/a 0.0 4 1
Sugar (g) 20.0 0.0 n/a 0.0 0.0 20 3
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 1.3 0.0 n/a 0.0 0.0 1 0
Threonine (g) 1.1 0.0 n/a 0.0 0.0 1 0
Tocopherol, alpha (mg) 8.0 1.0 n/a 0.0 0.0 9 1
Tocopherol, beta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0.1 0 0
Total Fat (g) 2.7 34.6 n/a 0.0 0.0 37 5
Trans-monoenoic Fat n/a 1.3 n/a n/a 0.0 1 0
TransFatty acids n/a 1.4 n/a n/a 0.0 1 0
Tryptophan (g) 0.3 0.0 n/a 0.0 0.0 0 0
Tyrosine n/a 0.0 n/a 0.0 0.0 0 0
Valine (g) 1.4 0.0 n/a 0.0 0.0 1 0
Vitamin A, IU (IU) 6,846.3 1,064.6 n/a 0.0 6.3 7,917 990
Vitamin A, RAE (mcg) 345.0 291.4 n/a 0.0 0.3 637 80
Vitamin B-12 (mcg) 0.0 0.1 n/a 0.0 0.0 0 0
Vitamin B-6 (mg) 2.0 0.0 n/a 0.0 0.0 2 0
Vitamin C (mg) 771.8 0.0 n/a 0.0 0.0 772 96
Vitamin D (IU) 0.0 25.6 n/a 0.0 0.0 26 3
Water (g) 780.9 6.8 n/a 0.0 0.1 788 98
Zinc (mg) 3.8 0.0 n/a 0.0 0.0 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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