Nutritional Facts: Layered Cherries on a Cloud or Cherry Trifle

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (596g)
angel food cake
4 cups (1,136g)
prepared vanilla pudding
32 ounces (907g)
cherry pie filling
Total 1 serving
Alanine (g) 1.9 1.0 0.1 3 0
Alcohol (g) 0.0 0.0 n/a 0 0
Arginine (g) 1.9 1.1 0.1 3 0
Ash (g) 11.9 14.8 1.8 29 1
Aspartic acid (g) 3.3 2.2 2.2 8 0
Caffeine (mg) 0.0 0.0 n/a 0 0
Calcium (mg) 500.6 1,147.4 99.8 1,748 73
Calories 1,531.7 1,295.0 1,043.3 3,870 161
Calories (kj) 6,407.0 5,418.7 4,363.6 16,189 675
Carbohydrates (g) 349.9 223.8 254.0 828 34
Cholesterol (mg) 0.0 125.0 0.0 125 5
Copper (mg) 0.4 0.3 0.7 1 0
Cystine (g) 0.9 0.3 0.0 1 0
Dietary Fiber (g) 1.2 0.0 5.4 7 0
Folate (mcg) 113.2 45.4 36.3 195 8
Folate, DFE (mcg) 172.8 45.4 36.3 255 11
Folate, food (mcg) 29.8 45.4 36.3 112 5
Folic acid (mcg) 83.4 0.0 0.0 83 3
Glutamic acid (g) 5.9 6.2 0.2 12 1
Glycine (g) 1.3 0.6 0.1 2 0
Histidine (g) 0.8 0.8 0.1 2 0
Iron (mg) 1.4 0.8 2.2 4 0
Isoleucine (g) 1.9 1.8 0.1 4 0
Leucine (g) 3.0 2.9 0.1 6 0
Lysine (g) 2.3 2.4 0.1 5 0
Magnesium (mg) 47.7 136.3 63.5 248 10
Manganese (mg) 0.4 0.1 0.3 1 0
Methionine (g) 1.1 0.7 0.0 2 0
Monounsaturated Fat (g) 0.2 9.5 0.2 10 0
Niacin (mg) 1.0 0.8 1.3 3 0
Pantothenic acid (mg) 0.7 3.0 0.6 4 0
Phenylalanine (g) 2.0 1.4 0.1 4 0
Phosphorus (mg) 1,382.7 2,237.9 136.1 3,757 157
Phytosterols n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 0.7 1.7 0.2 3 0
Potassium (mg) 804.6 1,454.1 952.6 3,211 134
Proline (g) 1.8 2.9 0.1 5 0
Protein (g) 36.4 30.7 3.4 70 3
Retinol (mcg) 0.0 261.3 0.0 261 11
Riboflavin (mg) 1.2 1.5 0.1 3 0
Saturated Fat (g) 0.3 19.8 0.2 20 1
Selenium (mcg) 91.2 18.2 3.6 113 5
Serine (g) 2.4 1.6 0.1 4 0
Sodium (mg) 3,045.6 3,249.0 163.3 6,458 269
Sugar (g) 181.8 204.8 n/a 387 16
Theobromine (mg) 0.0 0.0 n/a 0 0
Thiamin (mg) 0.5 0.4 0.2 1 0
Threonine (g) 1.5 1.3 0.1 3 0
Tocopherol, alpha (mg) 0.1 n/a n/a 0 0
Total Fat (g) 1.8 32.9 0.6 35 1
Tryptophan (g) 0.5 0.4 0.0 1 0
Tyrosine (g) 1.3 1.4 0.0 3 0
Valine (g) 2.2 2.0 0.1 4 0
Vitamin A, IU (IU) 0.0 1,192.8 1,859.8 3,053 127
Vitamin A, RAE (mcg) 0.0 284.0 90.7 375 16
Vitamin B-12 (mcg) 0.2 3.4 0.0 4 0
Vitamin B-6 (mg) 0.0 0.4 0.3 1 0
Vitamin C (mg) 0.0 9.1 32.7 42 2
Vitamin D (IU) 0.0 n/a 0.0 0 0
Water (g) 196.1 835.0 646.2 1,677 70
Zinc (mg) 0.8 3.7 0.5 5 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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