Nutella Crunch French Toast

Recipe by Taylors Mommy
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READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 250°. Line a baking sheet with a wire rack.
  • Take 8 slices of texas toast and spread about a tablespoon of nutella on each slice. Put two slices together to make 8 sandwiches.
  • In a large bowl, whisk eggs, cream, and vanilla. In another large bowl, add the cornflakes.
  • Take one of the sandwiches and dip it into the egg mixture and then into the cornflakes covering the entire sandwich.
  • Heat a skillet to medium heat and melt one tablespoon of butter. Cook sandwich for about 2 to 3 minutes on each side. Once cooked, place sandwich on baking sheet to keep warm in oven. Repeat process until all sandwiches have been made.
  • To serve: put sandwich on plate. add strawberries and blueberries and dust with lots of confectioners sugar! Oh, and drizzle the maple syrup on top, of course!
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